SAKIRAL, Allynor; AMLIH, Farwina; JADJULI, Al-fahad. Assessing the Alignment Between Food Preparation and Nutritional Awareness Among Senior High School Students: A Mixed-Method Study. Journal of Interdisciplinary Perspectives, [S. l.], v. 4, n. 7, p. 184–203, 2026. DOI: 10.69569/jip.2026.215. Disponível em: https://jippublication.com/index.php/jip/article/view/3297. Acesso em: 3 oct. 2026.